Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, seafood supper. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Seafood Supper is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Seafood Supper is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have seafood supper using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Seafood Supper:
- Take 1 bag mixed frozen seafood, defrosted
- Take 1 onion, diced
- Get 1 clove garlic, crushed
- Get 1 tin plum tomatoes
- Prepare Splash Fish sauce
- Get Pinch dried chilli
- Make ready 1 tbsp tomato paste
- Make ready Rapeseed oil for sautéing
- Get 1 lemon
Steps to make Seafood Supper:
- Sauté diced onion until soft. Add crushed garlic and dried chilli and cook for a minute over a low heat.
- Tip in the tinned tomatoes and break up. Loosen with approx 50ml hot water.
- Add a splash of fish sauce to season.
- Cool, covered for 10 minutes.
- Check seasoning of the tomatoes. Add a grind of black pepper. Don’t add salt at this stage as the seafood is salty.
- Add seafood to the hot tomato mix, give a thorough stir and heat through for 5 minutes or until piping hot.
- Add a squeeze of lemon juice check seasoning and adjust if needed.
- Serve with your favourite vegetables and perhaps some rice or crusty bread if you’re especially hungry.
So that is going to wrap it up for this exceptional food seafood supper recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
