Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jam pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jam Pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Jam Pie is something which I have loved my entire life.

If you're looking for a delightful but delicate treat, this golden-baked strawberry pie is all you need. Quick French apple jam tastes like apple pie! It's low sugar and can be made without pectin.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jam pie using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Jam Pie:

1. Make ready 150 g flour
2. Prepare 75 g butter
3. Prepare 1 to 2 Tbsp water
4. Get 1 tsp each jam

All Reviews for Apple Jam (Apple Pie in a Jar). Apple pie is always a great treat, but have you ever tried apple pie jam? I mention these apple pies because we can do better- and all it takes is good jam and pie crust. This Apple Pie Jam is perfect for using apples when they are in season.

Steps to make Jam Pie:

1. Preheat the oven to 180C/350F. There is a saying "people with cold hands are good at making pastry", so keep the butter in fridge until you need it. Prepare a bowl, add flour and butter. Mix them with your fingers, but do not knead the mixture.
2. When you get a crumbly, sand like texture, add water slowly until the texture becomes soft like your earlobe. Continue to mix, but do not knead.
3. Make a round ball of dough, and wrap it in plastic film. Chill for a minimum of 30 min in the fridge.
4. Once chilled, roll out the pasty until it's about 2mm thick. Then cut out the pie pieces by using a cookie cutter.
5. Put 1 tsp of jam on half of the cuttings, but not too much or it is likely to ooze out when baking.
6. Next cover with the other half of the pastry cuttings and seal by pressing the pie edge with a fork. Poke holes in the middle with the fork, too.
7. Cover a baking tray with parchment paper. Line up the jam pies and bake for 15 min. Once baked, allow them to cool before eating as they will be piping hot!

Treat your guests with this distinctive dessert! Enjoy pie layered with jam and egg mixture made using Pillsbury® pie crust. Jam pie that's good any time of year, and with most varieties of preserves—no need to stick to cherries for this. This Apple Pie Jam has all of the same delicious flavors of your favorite apple pie recipe - but This Apple Pie Jam is especially good slathered on crusty, buttered toast, but you could also warm it up. I noticed that the recipe mentions adding butter, but butter is not listed in the ingredients.

So that is going to wrap it up for this exceptional food jam pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!