Steps to Make Super Quick Homemade Chicken Potpie

Chicken Potpie
Chicken Potpie

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken potpie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Potpie is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Potpie is something which I have loved my entire life. They are fine and they look wonderful.

Plus, this homemade chicken pot pie is super easy to make, which makes it a great One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter!

To begin with this particular recipe, we must first prepare a few components. You can have chicken potpie using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Potpie:
  1. Make ready 1 can cream of chicken soup
  2. Take 1 can sweet peas
  3. Make ready 1 frozen mixed vegetables, thawed or any combo of veggies you prefer
  4. Take 2 cup chicken broth
  5. Take 1 packages puff pastry ( found in frozen aisle with the pie crust items )
  6. Make ready 3 cup cooked, chopped chicken
  7. Take 1 salt and pepper to taste

But with the addition of bacon or pancetta to the chicken thighs and mushrooms, I would opt for a red. Making homemade chicken potpie doesn't have to be an all-day event. Start browning the chicken and bringing the broth to a boil. Store-bought rotisserie chicken and puff pastry make these individual chicken pot pies easy to prepare.

Steps to make Chicken Potpie:
  1. Thaw vegetables and puff pastry.
  2. Prepare a 9x13 baking dish by spraying with non stick cooking spray.
  3. Preheat oven to 350°F.
  4. In large bowl, mix the vegetables, peas, soup, chicken broth and cooked chicken. Add salt and pepper to taste if you like. You can add any vegetables you like, it is versatile to your liking, I also use steak sometimes or ham, cheese and potatoes to change it up. Season with other spices you like also.
  5. Pour mixture into baking dish and spread evenly. Unroll the puff pastry and place on top of mixture. You can crimp pastry around sides of dish if you like, but do not have to.
  6. Once mixture is all covered with pastry, slit top with a few holes to let steam vent.
  7. Bake in 350°F oven until mixture is bubbly and puff pastry is golden brown.
  8. You can brush with butter before cooking, but its optional since the pastry is buttery.
  9. Serve hot.

Classic Chicken Potpie. this link is to an external site that may or may not meet accessibility guidelines. Chicken Potpie Crostata is everything you love about a hand pies and comforting chicken potpie combined into one. All the traditional ingredients including chicken, carrots, celery and onions are. For the pot pie: When you're ready to use the Thyme Pastry, remove from the freezer and allow it to sit on the. This chicken pot pie recipe is loaded with flavor.

So that is going to wrap this up with this special food chicken potpie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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