Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, butter sugar buns. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Sugar Buns, Buttery buns, Bread, Butter Bun, Sugar Buns. These Butter Sugar Buns will still stay moist even after few days! I added more Tangzhong this time and the bread is even softer.

Butter Sugar Buns is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Butter Sugar Buns is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have butter sugar buns using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Butter Sugar Buns:

1. Prepare 300 g all purpose flour
2. Make ready 4 g instant yeast
3. Make ready 1 egg
4. Get 20 grams corn flour or potatoes flour
5. Make ready 20 grams milk powder
6. Get 50 grams sugar
7. Prepare 50 grams soft butter
8. Take 1 teaspoons salt
9. Make ready 110 ml warm milk
10. Make ready 6 pcs butter (10g *6) for topping

BAKE WITH PAWS: Butter Sugar Buns (Tangzhong Method). Sugar buns are a stunning morning treat, with layers of rich, flaky puff pastry dough swirled with a fragrant sugar mixture and coated in warm butter and sparkling sugar. View top rated Butter sugar bun recipes with ratings and reviews. The Best Sugar Bun Recipes on Yummly

Instructions to make Butter Sugar Buns:

1. Lightly greased a 9 inches diameter round baking tin or any desire tin. In a mixing bowl, add all ingredients except butter. Knead till incorporated. Add in butter till smooth. Remove & place in greased bowl. Cover & let it rise double in size.
2. Divide into 6 equal portions. Shape the dough into a round ball and arrange in the square baking tin. Cover the tin and let it proof until double in size (about 40 minutes depending on day’s weather).
3. Preheat the oven to 180 degree Celsius. Once it is ready, with sharp knife and place a strip of butter on the groove and lastly sprinkle some sugar prior baking. Bake in the oven for 20-25 minutes until golden brown.

Caster Sugar - for sprinkling on the buns. Wrap a cube of butter with a portion of sweet bun dough. Place the butter bun into the. Homemade sweet buns with butter and sugar. Sweet butter buns with powdered sugar or icing on wood table Freshly Made Cinnamon Buns With Pearl Sugar.

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